Monday, November 21, 2011

Keeping it Simple

Courtesy Diner by Sabby M
Blue Collar Way - (BTT) Microgreens? Truffle oil? Foamed beets? What happened to a simple cup of coffee, three styles of eggs, and food without pretension? Not all restaurants are chasing the latest trends, as the locals of this diner can attest to. Judging by the exterior, which shows extensive evidence of use, the demand for a decent cheeseburger is not to be underestimated.


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